地瓜千层蛋糕的做法步骤详细图,操作简单味道好

油管cooking tree的方子，我做了一半的量，6寸锅底，21片。馅料我用了350克地瓜泥，因为地瓜水分蛮多，我只用了50克奶油，另外只用了170g打奶油，最后馅是勉强抹了19层，没做装饰了, 虽然没有原版美丽，但和Lady M原味长相接近呀😛

用料  

地瓜千层蛋糕的做法  

1. Crepe
   4 Egg
   50g Sugar
   a pinch of Salt
   200g cake flour
   500ml Milk
   70g Melted unsalted butter

2. - Sweet potato cream
   400g Boiled sweet potato
   100g Whipping cream
   40g Honey
   Whipped cream (300g whipping cream 25g
   sugar)

3. Decorative whipped cream (70g whipping cream and sponge cake powder